Published
30
witc/216/kit/2026
Single Lot
Request For Quotation method
Goods
Zimbabwe PPDPA Act Rules
Regular Agency Fund
WESTGATE INDUSTRIAL TRAINING COLLEGE PO BOX 1585 BULAWAYO
Groceries and Provisions
7 Day(s)
WESTGATE INDUSTRIAL TRAINING CENTRE
23-Sep-2026 02:24 PM
STUDENTS MEALS PROVISIONS FRO THE LAST HALF OF THE SEMESTER
| Project Name: STUDENTS MEALS PROVISIONS FRO THE LAST HALF OF THE SEMESTER |
| Description: 64 x 10kg mealie meal 52 x 2kg Rice 25 x 2kg sugar 48 x 2l cooking oil 5 x 500g margarine 10 x 500g jam 5 x 250g jam 5 x 250g tea bags 15 x 2kg salt 96 x 500g sugar 49 x 410g tomato puree 26kg chunks |
| Item No. | UNSPSC | Lot Name | Lot Description | Quantity | Unit of Measure |
|---|---|---|---|---|---|
| 1 | 50221108 | Rice grain | Rice 2kg | 52 | Each |
| 2 | 50221109 | Maize or corn grain | mealie meal 10kg | 64 | Each |
| 3 | 50403262 | Sugar and gold corn | Sugar 2kg | 25 | Each |
| 4 | 73131904 | Vegetable oils or fats processing services | Cooking Oil 2 liters | 48 | Each |
| 5 | 50151516 | Margarine and similar preparations | Margarine 500g | 5 | Each |
| 6 | 73131703 | Fruit or vegetable packing services | mixed fruit jam 500g | 10 | Each |
| 7 | 50201713 | Tea bags | Tea bags 250g | 5 | Each |
| 8 | 51241553 | Sodium chloride/sodium phosphate | 2kg salt | 15 | Each |
| 9 | 50401800 | Beans | Sugar Beans 500g | 96 | Each |
| 10 | 50171800 | Sauces and spreads and condiments | 410 g tomatoe puree | 49 | Each |
| 11 | 50172000 | Fermented soybean products | soya chunks | 26 | kg |