Published
30
CDH12
Single Lot
Request For Quotation method
Goods
Zimbabwe PPDPA Act Rules
Internally Generated Funds
CHIPINGE DISTRICT HOSPITAL
Groceries and Provisions
7 Day(s)
CHIPINGE DISTRICT HOSPITAL
23-Sep-2026 02:26 PM
KITCHEN PROVISIONS
| Project Name: KITCHEN PROVISIONS |
| Description: Supply and delivery of kitchen provisions |
| Item No. | UNSPSC | Lot Name | Lot Description | Quantity | Unit of Measure |
|---|---|---|---|---|---|
| 1 | 50221108 | Rice grain | TOP CHEF RICE (10 X 2KG) | 30 | Each |
| 2 | 50221303 | Corn starch or corn flour | ROLLER MEAL 10 KG | 150 | Each |
| 3 | 12164501 | Preservatives | BROWN SUGAR (10 X 2KG) | 20 | Each |
| 4 | 12164501 | Preservatives | COOKING OIL (12 X 2L) | 30 | Each |
| 5 | 50401800 | Beans | TINNED BEANS (12 X 410G) | 40 | Each |
| 6 | 50486400 | Tomato purees | Tomato puree (12 X 410G) | 40 | Each |
| 7 | 50131600 | Eggs and egg substitutes | eggs crate | 50 | Each |
| 8 | 50151516 | Margarine and similar preparations | Magarine | 5 | Each |
| 9 | 50405500 | Peanuts | Peanut butter | 40 | Each |
| 10 | 50171551 | Cooking or table salt | iodised salt | 3 | Each |
| 11 | 50405700 | Potatoes | Potatoes 15 kgs | 10 | Each |